{"product_id":"9780563371007","title":"Ken Hom's Hot Wok: Over 150 One-pan Wonders","description":"\u003cdiv class=\"product-copy\"\u003e\n\u003ch1\u003eKen Hom's Hot Wok: Over 150 One-pan Wonders\u003c\/h1\u003e\n\u003ch2\u003eHom, Ken\u003c\/h2\u003e\n\u003cdiv class=\"book-description\"\u003e\n\u003ch3\u003eSummary\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eA collection of 150 wok recipes, with an explanation of simple techniques for stir-frying, deep-frying, boiling and steaming.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA collection of 150 wok recipes, with an explanation of simple techniques for stir-frying, deep-frying, boiling and steaming. The recipes encompass starters and appetizers, fish, seafood, poultry, meat, vegetables, rice and noodles, and even desserts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003ePerfect for fans of Crafts, Hobbies \u0026amp; Home, Food Writers, Chinese Food \u0026amp; Drink, Cooking Equipment Books.\u003c\/p\u003e\n\u003cdiv class=\"book-highlights\"\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEasy to enjoy: 224 pages · Hardcover\u003c\/li\u003e\n\u003cli\u003eBy Hom, Ken\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"book-details\"\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780563371007\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Hom, Ken\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 224\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublication date:\u003c\/strong\u003e 8 February 1996\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCondition:\u003c\/strong\u003e Used – Very Good\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"book-about\"\u003e\n\u003ch3\u003eAbout the authors\u003c\/h3\u003e\n\u003cp\u003eHom, Ken and Ken Hom\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/books.google.co.uk\/books?id=gOs6AAAACAAJ\u0026amp;dq=isbn:9780563371007\u0026amp;hl=\u0026amp;source=gbs_api\" rel=\"nofollow noopener\" target=\"_blank\"\u003eMore about this book\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"book-reviews\"\u003e\n\u003ch3\u003eReviews\u003c\/h3\u003e\n\u003cblockquote\u003eA collection of 150 wok recipes, with an explanation of simple techniques for stir-frying, deep-frying, boiling and steaming.\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BBC Books","offers":[{"title":"Used – Very Good","offer_id":54161463509256,"sku":"9780563371007-UsedVeryGood","price":3.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0928\/5297\/7928\/files\/standardized_5ec04dc99a59d734e7a00ff6e7b30f20.jpg?v=1773933067","url":"https:\/\/www.azbooks.co.uk\/products\/9780563371007","provider":"AZ Books","version":"1.0","type":"link"}