Eat to Your Heart's Content: Recipes to improve your health from an award-winning chef and heart attack survivor
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Eat to Your Heart's Content: Recipes to improve your health from an award-winning chef and heart attack survivor

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Book Details

Eat to Your Heart's Content: Recipes to improve your health from an award-winning chef and heart attack survivor

Bains, Sat

Summary

Easy heart-healthy recipes by 2-star Michelin chef Sat Bains, written with nutritionist Dr Neil Williams.

Easy heart-healthy recipes by 2-star Michelin chef Sat Bains, written with nutritionist Dr Neil Williams. Sat's obsession for more than three decades of being a chef has been big, bold flavor, and that's not something he's prepared to sacrifice to ensure his food is also heart healthy. He still enjoys the odd steak and glass of red wine - since we all, occasionally, need to treat ourselves - but it's always in moderation. His diet focuses on lean protein and a mix of legumes, good fats - such as avocado, nuts and olive oil - vegetables and fruits, as well as seasonings that will help elevate any dish. The recipes are designed for every day, use ingredients that can be bought from any supermarket and are accompanied by advice written by nutritionist Dr Neil Williams highlighting the ingredients that are rich in the vitamins and minerals that aid heart health.

Highlights

  • Easy to enjoy: 192 pages · Hardcover
  • By Bains, Sat

Details

  • ISBN: 9781804190722
  • Author: Bains, Sat
  • Format: Hardcover
  • Pages: 192
  • Language: English
  • Publication date: 18 January 2024
  • Condition: New

About the authors

Bains, Sat and Sat Bains · Publisher: Kyle Books

More about this book

Reviews

This collection of recipes is made up of those he devised following surgery and focuses on lean protein, a mix of legumes, good fats - such as avocado, nuts and olive oil - and vegetables and fruits.