{"product_id":"9781850298977","title":"The Conran Cookbook","description":"\u003cdiv class=\"product-copy\"\u003e\n\u003ch1\u003eThe Conran Cookbook\u003c\/h1\u003e\n\u003ch2\u003eConran, Sir Terence\u003c\/h2\u003e\n\u003cdiv class=\"book-description\"\u003e\n\u003ch3\u003eSummary\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTaking the reader from the market to the plate, this book aims to encompass everything the home cook needs to know; from choosing and preparing over 1000 ingredients, to equipping the kitchen and planning menus.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTaking the reader from the market to the plate, this book aims to encompass everything the home cook needs to know; from choosing and preparing over 1000 ingredients, to equipping the kitchen and planning menus. Over 400 recipes include modern interpretations of old favourites such as Steak and Kidney Pudding, Salad Nicoise and Sherry Trifle, along with those at the edge of current tastes reflecting the increasing influence of Oriental, Pacific and Mediterranean flavours. The work is cross-referenced, with a range of illustrated ingredients, and techniques are photographed step-by-step, from preparing seafood to breadmaking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"book-highlights\"\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEasy to enjoy: 432 pages · Hardcover\u003c\/li\u003e\n\u003cli\u003eBy Conran, Sir Terence\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"book-details\"\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781850298977\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Conran, Sir Terence\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 432\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublication date:\u003c\/strong\u003e 18 September 1997\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCondition:\u003c\/strong\u003e New\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"book-about\"\u003e\n\u003ch3\u003eAbout the authors\u003c\/h3\u003e\n\u003cp\u003eConran, Sir Terence and Caroline Conran and Terence Conran and Simon Hopkinson\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/books.google.co.uk\/books?id=dwMvGwAACAAJ\u0026amp;dq=isbn:9781850298977\u0026amp;hl=\u0026amp;source=gbs_api\" rel=\"nofollow noopener\" target=\"_blank\"\u003eMore about this book\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"book-reviews\"\u003e\n\u003ch3\u003eReviews\u003c\/h3\u003e\n\u003cblockquote\u003eTaking the reader from the market to the plate, this book aims to encompass everything the home cook needs to know; from choosing and preparing over 1000 ingredients, to equipping the kitchen and planning menus.\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Conran Octopus Ltd","offers":[{"title":"New","offer_id":53436993044744,"sku":"9781850298977-NewItem","price":36.18,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0928\/5297\/7928\/files\/standardized_ad5e10e59de33d191f7d5c3016842e36.jpg?v=1772733788","url":"https:\/\/www.azbooks.co.uk\/products\/9781850298977","provider":"AZ Books","version":"1.0","type":"link"}