
Book Details
Delia's How to Cook Book Three
Delia Smith
Summary
The first, second and third parts of Delia Smith's best-selling guide to cooking for the twenty-first century
The first, second and third parts of Delia Smith's best-selling guide to cooking for the twenty-first century
Perfect for fans of Quick & Easy Meals, Food & Drink, Cooking Equipment, Food & Drink Encyclopaedias & Dictionaries, Cooking Equipment Books, Restaurant Cookbooks.
Highlights
- Easy to enjoy: 240 pages · Hardcover
- By Delia Smith
Details
- ISBN: 0563534699
- Author: Delia Smith
- Format: Hardcover
- Pages: 240
- Language: English
- Publication date: 3 December 2001
- Condition: Used – Very Good
Reviews
This third book in Delia Smith's simple-to-follow cookery course for people of all ages and abilities, removes the fear and mystique for cooking the simplest and the more advanced dishes. It contains 120 new recipes.

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