How to Be a Better Cook: 100 Easy and Delicious Recipes and all the kitchen shortcuts you’ll ever need
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How to Be a Better Cook: 100 Easy and Delicious Recipes and all the kitchen shortcuts you’ll ever need

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Book Details

How to Be a Better Cook: 100 Easy and Delicious Recipes and all the kitchen shortcuts you’ll ever need

Pascale, Lorraine

Summary

Lorraine Pascale returns with 100 new mouth-watering recipes that will inspire even the most reluctant home cook to be confident in the kitchen.

Lorraine Pascale returns with 100 new mouth-watering recipes that will inspire even the most reluctant home cook to be confident in the kitchen. She is on a mission to help those of us who want to cook special meals for our loved ones, whether you're a fiance trying to impress in-laws, or looking to surprise your spouse with a special anniversary dinner.

Highlights

  • Easy to enjoy: 304 pages · Hardcover
  • By Pascale, Lorraine

Details

  • ISBN: 9780007489688
  • Author: Pascale, Lorraine
  • Format: Hardcover
  • Pages: 304
  • Language: English
  • Publication date: 11 September 2014
  • Condition: New

About the authors

Pascale, Lorraine and Lorraine Pascale · Publisher: HarperCollins

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Reviews

Lorraine Pascale returns with 100 new mouth-watering recipes that will inspire even the most reluctant home cook to be confident in the kitchen.