Book Details
The Great British Book of Baking: 120 best-loved recipes from teatime treats to pies and pasties
Linda Collister
Summary
Takes us on a tour in baking, our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread.
Takes us on a tour in baking, our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread. With trips to notable landmarks from baking history - Melton Mowbray.
Perfect for fans of Cakes, Food & Drink, Baking, Bread, Cake Decorating & Sugarcraft, British Food & Drink.
Highlights
- Easy to enjoy: 352 pages · Hardcover
- By Linda Collister
Details
- ISBN: 9780718157111
- Author: Linda Collister
- Format: Hardcover
- Pages: 352
- Language: English
- Publication date: 19 August 2010
- Condition: Used – Very Good
Reviews
Takes us on a tour in baking, our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread. With trips to notable landmarks from baking history - Melton Mowbray.
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