Pasta and Pizza for Beginners (Cookery School)
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Pasta and Pizza for Beginners (Cookery School)

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Book Details

Pasta and Pizza for Beginners (Cookery School)

Watt, Fiona

Summary

A collection of twenty-three pasta and pizza recipes for beginning cooks.

A collection of twenty-three pasta and pizza recipes for beginning cooks.

Perfect for fans of Cookery, Activities, Crafts & Games, Crafts & Hobbies, Cookbooks for Young Adults, Cooking for Babies & Children, Childrens Cookbooks.

Highlights

  • Easy to enjoy: 48 pages Β· Paperback
  • By Watt, Fiona

Details

  • ISBN: 9780746028087
  • Author: Watt, Fiona
  • Format: Paperback
  • Pages: 48
  • Language: English
  • Publication date: 31 December 1997
  • Condition: New

About the authors

Watt, Fiona and Fiona Watt Β· Publisher: Educational Development Corporation

More about this book

Reviews

A collection of twenty-three pasta and pizza recipes for beginning cooks.