Book Details
Curry Club 250 Favourite Curries and Accompaniments
Chapman, Pat
Summary
A book of 250 curries, with traditional favourites, regional specialities and variations from different countries.
A book of 250 curries, with traditional favourites, regional specialities and variations from different countries. Chapters include soups and starters; tandoori and tikka dishes; chicken, meat, fish and seafood curries; vegetable dishes; dhals, rice and accompaniments; and desserts and beverages.
Highlights
- Easy to enjoy: 272 pages · Hardcover
- By Chapman, Pat
Details
- ISBN: 9780749911850
- Author: Chapman, Pat
- Format: Hardcover
- Pages: 272
- Language: English
- Publication date: 1 January 1992
- Condition: New
Reviews
A book of 250 curries, with traditional favourites, regional specialities and variations from different countries.
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