Book Details
Cakes and Desserts (Practical Recipes with Step-by-Step Instructions S.)
Gina Steer
Summary
Covers information needed to know to make tasty confections.
Covers information needed to know to make tasty confections. This book presents basics with the introductory sections including Essential Ingredients, Equipment, Basic Techniques and Culinary Terms Explained, before choosing from everyday cakes, cream cakes and gateaux and desserts.
Perfect for fans of Baking, Food & Drink, Puddings & Desserts, Quick & Easy Meals.
Highlights
- Easy to enjoy: 192 pages · Spiral_bound
- By Gina Steer
Details
- ISBN: 9781844519613
- Author: Gina Steer
- Format: Spiral_bound
- Pages: 192
- Language: English
- Publication date: 17 August 2007
- Condition: Used – Very Good
Reviews
This book presents basics with the introductory sections including Essential Ingredients, Equipment, Basic Techniques and Culinary Terms Explained, before choosing from everyday cakes, cream cakes and gateaux and desserts.
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