Book Details
Scottish Cookery
Catherine Brown
Summary
This fully revised edition of Scottish Cookey brings this modern classic up to date.
This fully revised edition of Scottish Cookey brings this modern classic up to date. Though packed with historical information and entertaining stories about Scottish food traditions, it is above all a working cookbook, covering old favorites like Haggis and Cullen Skink.
Highlights
- Easy to enjoy: 304 pages Β· Paperback
- By Catherine Brown
Details
- ISBN: 9781873644935
- Author: Catherine Brown
- Format: Paperback
- Pages: 304
- Language: English
- Publication date: 30 April 2002
- Condition: New
Reviews
This fully revised edition of Scottish Cookey brings this modern classic up to date.

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