Book Details
The Great British Storecupboard Cookbook
Hartley, Paul
Summary
A collated edition of some of the best recipes from the popular series of storecupboard cookbooks, featuring recipes made from a wonderful host of British condiments, namely: Marmite, HP Sauce, Colman's Mustard, Lyle's Golden Syrup, Lea & Perrin's Worcestershire Sauce and Bovril.
A collated edition of some of the best recipes from the popular series of storecupboard cookbooks, featuring recipes made from a wonderful host of British condiments, namely: Marmite, HP Sauce, Colman's Mustard, Lyle's Golden Syrup, Lea & Perrin's Worcestershire Sauce and Bovril. A bumper edition featuring 60 full-colour photographs.
Highlights
- Easy to enjoy: 400 pages · Hardcover
- By Hartley, Paul
Details
- ISBN: 9781906650117
- Author: Hartley, Paul
- Format: Hardcover
- Pages: 400
- Language: English
- Publication date: 1 September 2009
- Condition: New
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